| Since 2000, the Circa restaurants in Lewes have developed a deserved reputation as some of the finest the South East has to offer. Head chef Marc Bolger is famous for combining vibrant flavours from different cuisines to create an innovative world-on-a-plate fine-dining experience. Marc uses only the best quality, local, seasonal ingredients to produce unique meals that linger in the memory long after titillating the palate. Marc and his team will be delighted to create stunning, delicious food at the heart of your big day. This includes dazzlingly original canapés with drinks on arrival, a formal wedding breakfast, a buffet, and even a midnight feast for revelers with stamina. The works. |
